Acciughe Sotto Sale, Or Ligurian Salted Anchovies
Wednesday November 12, 2008
Anchovies are one of the more important seasonal catches in the waters off Liguria. and since they are quite abundant, much of the catch is salted and stored. The process isn't difficult, and gives excellent results.
Comments
Oh, I enjoyed the information about how to cure anchovies so much! This is the kind of information I collect avidly!
:-)