Verdure Ripiene: Stuffed Vegetables

What could be better, when it's so hot that even the grass starts to shimmer (and you don't want to even think about the asphalt), than a platter of pleasantly chilled stuffed vegetables? Refreshing, cool, and light on the digestion. They're versatile too, and while some will do perfectly as entrees, others can also double as antipasti. Enjoy!