A Selection of Fish Based Pasta Sauces
Italian cooking is very difficult to pin down -- almost every city and town has its specialties, and there are regional trends too; the end result is a huge number of local cuisines rather than a single national cuisine. However, there are some dishes that you will find almost everywhere, and that are now standards among the many Italian communities scattered across the globe.
Red Clam Sauce
A slightly
tomatoey clam sauce.
Scoglio Sauce
Scoglio
means reef, and this sauce has all sorts of seafood -- clams, mussels, shrimp
and more.
Smoked Salmon Sauce
A classic
Valentine's day recipe that's great any time, but especially nice when
entertaining that special someone.
White Clam Sauce
Spaghetti
with clams -- the quintessential quick-cooking summer dish. This version is
without tomaotes.
More Fish Sauces
Classic Italian
Dishes
The General Recipe
Index
