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Articles related to gnocchi

About Potato Gnocchi and a Basic Recipe - Italian Food - About.com
Gnocchi (pronounced nee-okkee) are an excellent alternative: They're fantastic with all sorts of sauces , from a simple summer tomato sauce to the richest winter  ...
No-Fail Easy Potato Gnocchi Recipe - Italian Food - About.com
Leatrice writes, I thought I'd send you a no-fail potato gnocchi recipe that's shockingly easy.
Gnocchi Recipes, Potato and Otherwise - Italian Gnocchi Recipes
Most gnocchi are potato based, but they can be made with all sorts of other flours. In addition to being good as a first course, some of the latter kinds also do ...
Gnocchi Sauces List - Culinary Arts - About.com
You can serve gnocchi with a simple sauce of melted butter and grated Parmesan cheese. But here are a few ideas for gnocchi sauces that you'll really enjoy.
How to Make Gnocchi - Gourmet Cooking Techniques - Gourmet Food
Gnocchi (pronounced nyoh-kee) is Italian for dumplings. Traditionally it is made from potatoes and flour. Eggs or cheese are often added. The gnocchi is shaped  ...
Sweet Potato Gnocchi with Pecans and Brown Butter - Gourmet Food
Wonderful sweet potato gnocchi with toasted pecans and brown butter will fill your kitchen with a heavenly aroma. Russet potatoes are added to the recipe for  ...
How to Make Potato Gnocchi (Recipe) - Local Foods - About.com
Potato gnocchi are an easy, fun, and delicious dinner. See how easy they are to make from scratch with this recipe. Notice that unlike many gnocchi recipes, this ...
Classic Italian Potato Gnocchi Recipe - Culinary Arts - About.com
Gnocchi (pronounced NYO-kee) are fluffy, Italian-style dumplings made of potatoes and flour. You can serve gnocchi with any of your favorite pasta sauces,  ...
Roman Semolina Gnocchi Recipe - Gnocchi alla Romana - Roman ...
Livio Jannattoni, one of the great Roman gastronomes, says he grew up eating potato gnocchi, and first encountered Gnocchi alla Romana made with semolina  ...
Gnocchi With Greens and Ricotta - Local Foods - About.com
This easy, nutritious, vegetarian one-dish dinner bakes packaged gnocchi, greens, and ricotta until crispy and brown.
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