Articles related to gnocchi
About Potato Gnocchi and a Basic Recipe - Italian Food - About.com
Gnocchi, Potato and Otherwise: Gnocchi are little dumplings, and though gocchi di patata -- potato gnocchi -- are the best known, there are many other tasty ...
Gnocchi Recipes, Potato and Otherwise - Italian Gnocchi Recipes
Most gnocchi are potato based, but they can be made with all sorts of other flours. In addition to being good as a first course, some of the latter kinds also do ...
Roman Semolina Gnocchi Recipe - Gnocchi alla Romana - Roman ...
Livio Jannattoni, one of the great Roman gastronomes, says he grew up eating potato gnocchi, and first encountered Gnocchi alla Romana made with semolina ...
How to Make Gnocchi - Gourmet Cooking Techniques - Gourmet Food
Gnocchi (pronounced nyoh-kee) is Italian for dumplings. Traditionally it is made from potatoes and flour. Eggs or cheese are often added. The gnocchi is shaped ...
How to Make Potato Gnocchi (Recipe) - Local Foods - About.com
Potato gnocchi are an easy, fun, and delicious dinner. See how easy they are to make from scratch with this recipe. Notice that unlike many gnocchi recipes, this ...
Potato Gnocchi Recipe - How to Make Potato Gnocchi Video
Combine potatoes, cheese, and dough, and how can the outcome not be delicious? Learn to make perfect potato gnocchi to satisfy your comfort-food cravings.
Gnocchi With Greens and Ricotta - Local Foods - About.com
This easy, nutritious, vegetarian one-dish dinner bakes packaged gnocchi, greens, and ricotta until crispy and brown.
Gnocchi: Definition and Description - Culinary Arts - About.com
What is Gnocchi? Gnocchi is an Italian-style dumpling made from potatoes and flour and served with ... Read more about Gnocchi.
Gnocchi Sauces List - Culinary Arts - About.com
Want some ideas for what sauce to serve with gnocchi? Here are six classic gnocchi sauces that will suit every taste.
How to Make Sweet Potato Gnocchi (Dumplings Recipe) - Local Foods
Serve them as you would other gnocchi. Sweet Potato Gnocchi are particularly tasty simply dressed in brown butter and sage or in a cream sauce with plenty of ...