Aglio:

Minestra d'Aglio
A garlicky bread soup to clear the sinuses.

Aigo Bouido
A very simple garlic soup, that's also quick to make.

Riso all'Aglio
Rice with garlic, a simple, but satisfying, garlic-lover's delight.

Spaghetti Aglio e Olio
The one dish almost all Italian men know how to make.

Bucatini All'Amatriciana
People associate this tomato-and-pancetta-based wonder with Rome, but it's actually from Amatrice, which was Abruzzo until Mussolini redrew the maps. Who can blame the Romans for adopting it?

Orecchiette coi Broccoletti
Broccoli and salted ricotta go very well together in this sauce.

Pasta Atomica (Linguine with olive oil, garlic, parsley, pepper, clams and prawns)
Brad O'Connor's variation on Aglio e Olio is now featured in Milanese restaurants.

Pasta alla Carrettiera
Tomatoes and garlic, quickly cooked. Tasty!

Penne All'Arrabbiata
A richer version of the signature dish of many Roman trattorie, with pancetta and onions.

Pasta with Bell Pepper Cream
A refreshing summer pasta sauce made with bell peppers and garlic.

Pici all'Aglione
Astonishingly zesty garlic-laced pasta from Southern Tuscany.

Spaghetti al Pesto
A Ligurian classic that's perfect for summer.

Spaghetti dell'Antonia
A lively broccoli-and-pancetta based sauce.

Spaghetti alle Vongole
Spaghetti with clam sauce -- the quintessential summer dish, perfect either at home or while camping.

Trenette col Pesto
Similar to spaghetti al pesto, but with the addition of string beans and potatoes to the pasta. Very nice, and healthy too.

Pasta e Lenticchie
A hearty lentil-based variation on pasta e fagioli from the Lazio region, with prosciutto and garlic as seasonings.

Lasagne al Pesto
An unexpectedly refreshing Ligurian summer dish.

Pappa al Pomodoro
A perennial favorite with children of all ages. And an excellent use for stale bread.

• About Garlic
• Antipasti And Sauces
• Fish And Meats
• Some Vegetables