Peschen: Everyone knows that peaches are one of the delights of summer, especially when sliced into a good glass of wine. But if you have access to a tree, you can also make a liqueur from the leaves. You'll need:
Ingredients:
- 70 peach leaves
- The yellow zest of half a lemon
- A bottle of Moscato d'Asti, less one sip
- 1/2 cup sugar
- 1 cup grain (190 proof, 95%) alcohol
